$95 per person, plus tax and gratuity

Wine and family often go hand-in-hand. Many wineries are multi-generational family businesses with children learning the wine making craft from parents and grandparents. Sometimes wine and family means sharing a fabulous Cab among cousins at a long awaited reunion. In the case of Hannah Frost, daughter of Master Sommelier and Master of Wine, Doug Frost, living in a great big world of wine is just how you grew up!

It’s quite special when a child willingly follows in their parent’s footsteps in life and in business. We are very excited to welcome the father/daughter duo of Doug and Hannah to 1900 on Wednesday, August 26th for a unique wine dinner featuring Bodegas LAN - a winery in Rioja, Spain - a winery that Hannah represents and her father proudly supports.

THE MENU

BRANZINO AND MANILLA CLAMS
steamed en papel with tomato broth and garlic fennel crumb

Pairing: Santiago Ruiz Albariño 2018 Rias Baixas

DUCK CHARCUTERIE
with caramelized figs, preserved lemon jam, fresh sheep's cheese

Pairing: Bodegas LAN Reserva 2014 Rioja

ROASTED LEG OF LAMB
AND SLOW COOKED OXTAIL
with huitlacoche sauce, sweet corn purée, blue potato and summer squash

Pairing: Bodegas LAN Edicion Limitada 2014 Rioja

BRIE BAKED IN PHYLLO
with blueberry thyme, extra virgin olive oil and toasted almond crunch

Pairing: Bodegas LAN Gran Reserva 2011 Rioja