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      <image:title>Restaurant Events - Spottswoode Wine Dinner in Modern Culinary - SOLD OUT - Make it stand out</image:title>
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      <image:title>Restaurant Events - Washington Wine Tasting at 1900 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - JONATA - The Hilt Estate Wine Dinner - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Sold Out | Talking Food and Farming - The Dinner - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Sold Out | Talking Food and Farming - The Dinner - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Sold Out | Talking Food and Farming - The Dinner - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Sold Out | Talking Food and Farming - The Dinner - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - The Poetry of Place: A Multi-Art Celebration of Where We Are and Why It Matters - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - The Poetry of Place: A Multi-Art Celebration of Where We Are and Why It Matters - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - The Poetry of Place: A Multi-Art Celebration of Where We Are and Why It Matters - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - The Poetry of Place: A Multi-Art Celebration of Where We Are and Why It Matters - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - The Poetry of Place: A Multi-Art Celebration of Where We Are and Why It Matters - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Literary Series at 1900: The Poetry of Place Bookluck Lunch - SOLD OUT - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Literary Series at 1900: The Poetry of Place Bookluck Lunch - SOLD OUT - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Literary Series at 1900: The Poetry of Place Bookluck Lunch - SOLD OUT - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Talking Food and Farming - The Discussion - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Talking Food and Farming - The Discussion - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Talking Food and Farming - The Discussion - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Talking Food and Farming - The Discussion - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Talking Food and Farming - The Discussion - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Talking Food at 1900 with Chef Gabrielle Hamilton - The Discussion - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Talking Food at 1900 with Chef Gabrielle Hamilton - The Discussion - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Talking Food at 1900 with Chef Gabrielle Hamilton - The Discussion - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Talking Food at 1900 with Chef Gabrielle Hamilton - The Discussion - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - SOLD OUT | Talking Food at 1900 with Chef Gabrielle Hamilton - The Dinner - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - SOLD OUT | Talking Food at 1900 with Chef Gabrielle Hamilton - The Dinner - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Restaurant Events - Talking Food at 1900 - Sunday Morning Blintz Demo - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1690162023692-IQEVVQE8OAORURM1U2Q3/Photogramme+Vitis+prohibita+-+3+-+Ce%CC%81vennes+-+Vendange+de+ce%CC%81page+interdit+-+%C2%A9+Lumie%CC%80re+du+Jour.jpg</image:loc>
      <image:title>Restaurant Events - "Vitis Prohibita" film screening and wine tasting</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1690162044567-10DC92LDT95ZPW6F8PUL/Photogramme+Vitis+prohibita+-+15+-+USA+-+Vin+de+ce%CC%81page+hybride+-+%C2%A9+Lumie%CC%80re+du+Jour.jpg</image:loc>
      <image:title>Restaurant Events - "Vitis Prohibita" film screening and wine tasting</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1690162061830-B3Z5WM7A6AEO7W5MATNK/Vitis+prohibita+-+Photo+du+re%CC%81alisateur+2+-+USA.jpg</image:loc>
      <image:title>Restaurant Events - "Vitis Prohibita" film screening and wine tasting</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2023/5/30/ridge-wine-dinner-at-the-restaurant-at-1900</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2023-07-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/de71ab61-a447-400e-bd50-58233b345dcf/images.png</image:loc>
      <image:title>Restaurant Events - SOLD OUT | Ridge Vineyards Wine Dinner at The Restaurant at 1900 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1685484149956-FP86PRSWYTZ0VZBIR7YP/ridge_997A3815-5056-A36A-077ED7E86B605FEE-997a371e5056a36_997a3880-5056-a36a-071ce65bdd30d67a.jpg</image:loc>
      <image:title>Restaurant Events - SOLD OUT | Ridge Vineyards Wine Dinner at The Restaurant at 1900</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1685484156036-PV8EFXLL4DYD38EKXVAM/Ridge_Vineyards_Bottles-1024x645.jpg</image:loc>
      <image:title>Restaurant Events - SOLD OUT | Ridge Vineyards Wine Dinner at The Restaurant at 1900</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2023/5/23/kanbes-market-ugly-dinner-series-at-the-restaurant-at-1900</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2023-06-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1684896594335-5OPK1V7GJYNA3P8RJFAG/FB+AND+WEB+3+x+2+%282%29.png</image:loc>
      <image:title>Restaurant Events - SOLD OUT | Kanbe's Market Ugly Dinner Series at The Restaurant at 1900 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2023/5/25/taste-the-summertime-list-with-doug-frost</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2024-07-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/ff0d23b0-9d1d-48ca-a769-7022d675a237/eblast+2023+%283+%C3%97+3+in%29+%281%29.png</image:loc>
      <image:title>Restaurant Events - SOLD OUT | Taste the Summertime List with Doug Frost - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2023/5/9/mezcal-at-the-bar</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2023-04-24</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/91a1792e-757f-4b43-bc58-a25e5f476440/shutterstock_1836851431.jpg</image:loc>
      <image:title>Restaurant Events - SOLD OUT | Mezcal at The Bar - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2023/4/26/luli-wines-dinner-at-1900</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2023-04-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/9e8afb15-8104-4588-bb51-a5e5b637f605/sara-floyd.jpeg</image:loc>
      <image:title>Restaurant Events - SOLD OUT | Luli Wines Dinner at 1900 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/talkingfood2023-thetalk</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2023-01-31</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1627416360881-X2LH68MFKDZB1R7C2WKS/Talking+Food+-+red.jpg</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900 with Guest Chef Justin Yu and Bonjwing Lee - Talking Chinese Heritage and the New Year! - Make it stand out</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/8d0c0920-70d9-4172-97be-905fd2ff54f6/%C2%A9JennDuncan-JustinY.png</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900 with Guest Chef Justin Yu and Bonjwing Lee - Talking Chinese Heritage and the New Year! - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/0ab98e41-0b9b-4ba1-b8c0-9cd68662c93a/Bonjwing2.png</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900 with Guest Chef Justin Yu and Bonjwing Lee - Talking Chinese Heritage and the New Year! - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/talkingfood2023-thedinner</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2023-02-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/6a992c66-3ba7-4985-a946-9f932529699b/tf+MENU+%284%29.png</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900 - A Dinner with Guest Chef Justin Yu and Chef Linda Duerr - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/8d0c0920-70d9-4172-97be-905fd2ff54f6/%C2%A9JennDuncan-JustinY.png</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900 - A Dinner with Guest Chef Justin Yu and Chef Linda Duerr - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/89c889ff-4dc2-4445-87ec-00adbce16396/Bonjwing2.png</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900 - A Dinner with Guest Chef Justin Yu and Chef Linda Duerr - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/talkingfood2023-demo</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2023-02-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1627416360881-X2LH68MFKDZB1R7C2WKS/Talking+Food+-+red.jpg</image:loc>
      <image:title>Restaurant Events - SOLD OUT | Talking Food at 1900 - A Lunar New Year Influenced Demo, Talk and Tasting with Chef Justin Yu - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/8d0c0920-70d9-4172-97be-905fd2ff54f6/%C2%A9JennDuncan-JustinY.png</image:loc>
      <image:title>Restaurant Events - SOLD OUT | Talking Food at 1900 - A Lunar New Year Influenced Demo, Talk and Tasting with Chef Justin Yu - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/a6b168a2-037c-4df9-a03e-fe54c0831c5c/Bonjwing2.png</image:loc>
      <image:title>Restaurant Events - SOLD OUT | Talking Food at 1900 - A Lunar New Year Influenced Demo, Talk and Tasting with Chef Justin Yu - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2022/10/13/sous-chef-dinner-at-1900</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2022-10-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/fcbb95ee-2bc7-4afe-9e1a-acd34a9a89ff/sous+chef+dinner.png</image:loc>
      <image:title>Restaurant Events - SOLD OUT! Local October Sous Chef Dinner at 1900 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2022/8/18/with-love-from-greece</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2022-08-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/e968e548-852d-43f5-a2ab-84483e78fe7e/website+events+%282%29.png</image:loc>
      <image:title>Restaurant Events - With Love, From Greece - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2022/6/28/sake-tasting-at-1900</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2022-07-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/47c14bb8-c0a4-45d7-a58d-ca00fb5aaa5f/sake+insta.png</image:loc>
      <image:title>Restaurant Events - SOLD OUT! Sake Tasting at 1900 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2022/6/16/a-vegetable-garden-dinner-at-1900</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2022-06-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/6d708f59-05fe-44fa-8c2f-76696655f7e4/garden+party+tock+%282%29.png</image:loc>
      <image:title>Restaurant Events - SOLD OUT! A Vegetable Garden Dinner at 1900 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2022/5/25/bethel-heights-wine-dinner</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2022-05-17</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/cc17e850-fb22-4f6e-8008-bd0418d4a49f/bethel+insta.png</image:loc>
      <image:title>Restaurant Events - Bethel Heights Wine Dinner - SOLD OUT - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2022/5/3/lecole-no-41-wine-tasting</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2022-04-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/69fadf95-a20e-4f2a-a16c-372f84d1ef48/lecole-+fb.png</image:loc>
      <image:title>Restaurant Events - SOLD OUT! L'Ecole No. 41 Wine Tasting - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2022/3/23/duckhorn-wine-dinner-with-doug-and-hannah-frost</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2022-03-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/f59a245a-0ef0-4908-af28-0460804b6171/duckhorn+%281%29.png</image:loc>
      <image:title>Restaurant Events - Duckhorn Vineyards Wine dinner with Doug and Hannah Frost - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/valentines2023</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2023-02-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1578518972646-3DUR8S4FU5PGFCSEIE64/valentines.jpg</image:loc>
      <image:title>Restaurant Events - SOLD OUT | Valentine's Dinner at 1900</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2022/2/10/with-love-from-jalisco-a-tequila-tasting-event</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2022-01-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/4d485583-1f6f-4ddb-a40a-34ebf47804f2/WithLove+-+Tequila.png</image:loc>
      <image:title>Restaurant Events - SOLD OUT //  With Love, from Jalisco - A Tequila Tasting Event - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/nye2022</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2022-12-31</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1573764376939-PGNEOZYXTPNHF9EZSPXR/NYE-TRA1900+2019.jpg</image:loc>
      <image:title>Restaurant Events - New Year's Eve at The Restaurant at 1900</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/ashoredinnerat1900</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-09-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1627416360881-X2LH68MFKDZB1R7C2WKS/Talking+Food+-+red.jpg</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900: A Shore Dinner at 1900 - Make it stand out</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1627415209783-JIRA0JTDBOZX9JAWXC2Z/022020_Perry_Raso_AAE_Headshot%2B%281%29.jpg</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900: A Shore Dinner at 1900 - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/oystersthediscussion</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-09-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1627416360881-X2LH68MFKDZB1R7C2WKS/Talking+Food+-+red.jpg</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900: Oysters and New England Cuisine - The Discussion - Make it stand out</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1627415209783-JIRA0JTDBOZX9JAWXC2Z/022020_Perry_Raso_AAE_Headshot%2B%281%29.jpg</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900: Oysters and New England Cuisine - The Discussion - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/oysterswithlove</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-09-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1627416360881-X2LH68MFKDZB1R7C2WKS/Talking+Food+-+red.jpg</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900: With Love, The Oyster Party - Make it stand out</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1627415209783-JIRA0JTDBOZX9JAWXC2Z/022020_Perry_Raso_AAE_Headshot%2B%281%29.jpg</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900: With Love, The Oyster Party - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2021/7/27/with-love-from-the-gin-palace</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-07-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1624911936268-4LP5RN6NZWBTXNE2Q13F/WithLove+-+Gin-01.png</image:loc>
      <image:title>Restaurant Events - With Love, from the Gin Palace - SOLD OUT - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1624996169971-Z8U029OW4F1Z6AL3A79N/Ryan+Maybee.jpg</image:loc>
      <image:title>Restaurant Events - With Love, from the Gin Palace - SOLD OUT - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2021/6/8/an-evening-with-michael-corso-of-corso-wines</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-05-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1620679062742-0AOWHUWG4T645XQNY6U9/Mezcal+and+Corso+-+eblast+%281%29.png</image:loc>
      <image:title>Restaurant Events - An Evening with Michael Corso of Corso Wines</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/withlovefromoaxaca</loc>
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    <priority>0.5</priority>
    <lastmod>2021-04-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1618847840262-HDG41D1LE74WG37E4FRT/MEZCAL+website+%283%29.png</image:loc>
      <image:title>Restaurant Events - With Love, From Oaxaca - A Mezcal Tasting Event</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/3rdanniversary</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-04-20</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1615313157543-X5626ZHC13A0L290F1QD/00715C84-4098-4E72-A204-C93BB08A27B8.JPG</image:loc>
      <image:title>Restaurant Events - The Restaurant at 1900's Third Anniversary Party</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2021/3/16/with-love-from-dublin</loc>
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    <priority>0.5</priority>
    <lastmod>2021-03-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1613408763570-6FBMSLIYPZO0Z8SEPZVZ/WithLove%2B-%2BDublin.jpg</image:loc>
      <image:title>Restaurant Events - With Love, From Dublin</image:title>
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  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/warfare2021</loc>
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    <priority>0.5</priority>
    <lastmod>2021-02-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1612461651116-WNRI6LXJGPHAS8KSHH1C/Absinthe_WebHeader-01.png</image:loc>
      <image:title>Restaurant Events - War Fare: Absinthe and Wine ~ A Special Virtual Event with the National World War 1 Museum</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/tastethelistbordeaux</loc>
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    <priority>0.5</priority>
    <lastmod>2021-01-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1611091344418-8W5TVERYJ5MF6ULY9B7C/taste+the+list+-+bordeaux.png</image:loc>
      <image:title>Restaurant Events - Taste the List with Doug Frost - BORDEAUX!  A Virtual Tasting Event</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/valentines2021</loc>
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    <priority>0.5</priority>
    <lastmod>2021-02-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1578518972646-3DUR8S4FU5PGFCSEIE64/valentines.jpg</image:loc>
      <image:title>Restaurant Events - Two Nights of Valentine's  Dinner at 1900</image:title>
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  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/nye2020</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-11-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1573764376939-PGNEOZYXTPNHF9EZSPXR/NYE-TRA1900+2019.jpg</image:loc>
      <image:title>Restaurant Events - New Year's Eve at The Restaurant at 1900</image:title>
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  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2020/12/29/taste-the-italian-list-with-doug-frost</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-01-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1606752288994-4ISHAOL3GSIFOR530U1J/Untitled+design+%281%29.png</image:loc>
      <image:title>Restaurant Events - Taste the Italian List with Doug Frost - A Virtual Wine Tasting Event</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1606752276320-L47WZCCVJ2FF6F584WCX/DOUG.JPG</image:loc>
      <image:title>Restaurant Events - Taste the Italian List with Doug Frost - A Virtual Wine Tasting Event</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2020/9/29/martines-wine-dinner</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1602871399695-55SICPPC8XJH4VDIT6XI/Martine%27s+Facebook.png</image:loc>
      <image:title>Restaurant Events - A Martine's Wine Tasting with Doug Frost</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1602775550909-PIY5RF3YIVK5OHFY9IWD/Martines-Wines.jpg</image:loc>
      <image:title>Restaurant Events - A Martine's Wine Tasting with Doug Frost</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2020/8/20/with-love-from-barbados</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-09-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1598375002342-URZ6DFM0K1A6E7T53BRA/WithLoveFromBarbados-Final.JPG</image:loc>
      <image:title>Restaurant Events - With Love, From Barbados</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/tastethelist</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-08-24</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1597774218577-RUL5HPZY89B7OM46OQG7/image-asset.jpeg</image:loc>
      <image:title>Restaurant Events - SOLD OUT! Taste the List with Doug Frost</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1597777837598-LK6X86S4NY875H5IH5Z1/IMG_0354.jpg</image:loc>
      <image:title>Restaurant Events - SOLD OUT! Taste the List with Doug Frost</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2020/7/1/echolands-at-1900-join-us-for-new-winery-debut-from-doug-frost</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-06-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1591572031839-0R7XH5P1Q6LIV2HDBD9O/echolands%2B2.jpg</image:loc>
      <image:title>Restaurant Events - SOLD OUT! Echolands at 1900 - join us for new winery debut from Doug Frost</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1591571785508-LVOXV13E1K8BMLBQH7W5/image-asset.jpeg</image:loc>
      <image:title>Restaurant Events - SOLD OUT! Echolands at 1900 - join us for new winery debut from Doug Frost</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2020/3/26/the-frosts-and-bodegas-lan</loc>
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    <priority>0.5</priority>
    <lastmod>2020-08-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1582820667111-RNVLWH1E03UF9QL4G2P9/Bodegas+LAN.jpg</image:loc>
      <image:title>Restaurant Events - SOLD OUT! The Frosts and Bodegas LAN</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1582820700250-XQ8DHPUZP6ZVFZV21WUT/Doug+and+Hannah.JPG</image:loc>
      <image:title>Restaurant Events - SOLD OUT! The Frosts and Bodegas LAN</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2020/2/14/valentines-day-at-the-restaurant-at-1900</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-01-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1578518972646-3DUR8S4FU5PGFCSEIE64/valentines.jpg</image:loc>
      <image:title>Restaurant Events - Valentine's Day at The Restaurant at 1900</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2019/12/28/a-luxurious-burgundy-dinner-to-celebrate-the-season</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-12-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1575319664506-C1VUO1DJWMWZEZHQOBHZ/IMG_5312.jpg</image:loc>
      <image:title>Restaurant Events - A Luxurious Burgundy Dinner to Celebrate the Season</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2019/11/20/a-vegetarian-dinner-at-the-restaurant-at-1900</loc>
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    <priority>0.5</priority>
    <lastmod>2020-09-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1572018026773-HGJC1RZRCETDU5CYOPAY/VeggieDinner2019.jpg</image:loc>
      <image:title>Restaurant Events - A Vegetarian Dinner at The Restaurant at 1900</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/thesplendidtable</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-10-03</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1570130720716-3VY7SL7BMO2CM7QKQ8UH/The+Splendid+Table.jpg</image:loc>
      <image:title>Restaurant Events - The Splendid Table Live Taping and Interactive Food After Party - presented by KCUR 89.3 - SOLD OUT!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2019/8/21/sans-wine-company-dinner</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-08-20</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1563377290578-4S3H9NYLBH1QHXPGCNMI/SansWineCo.png</image:loc>
      <image:title>Restaurant Events - Sans Wine Co. Tasting Party</image:title>
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  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2019/7/24/with-love-the-restaurant-at-1900-summer-nights-in-jerez</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-07-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1559677405710-869QXIAUFHQHTO8IUJGH/image-asset.jpeg</image:loc>
      <image:title>Restaurant Events - With Love, The Restaurant at 1900 - Summer Nights in Jerez</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2019/7/10/scott-harvey-wines-dinner</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-06-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1559675198753-QFPRL20S0G9BKGF42PF6/scott-harvey-wines-are.jpg</image:loc>
      <image:title>Restaurant Events - Scott Harvey Wines Dinner</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1559675198713-2UJI2PR7JZZDK495VI7V/20070822-shw-0477.jpg</image:loc>
      <image:title>Restaurant Events - Scott Harvey Wines Dinner</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1559675198627-UN50FZXBROYI4Z84M0M0/harvey.jpg</image:loc>
      <image:title>Restaurant Events - Scott Harvey Wines Dinner</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2019/5/2/talking-food-at-1900-blackberry-farm-nbspthe-discussion</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-09-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1556824885129-SCJVHG1EXGB28JC9QO43/29777775916_9dbc770789_b.jpg</image:loc>
      <image:title>Restaurant Events - Talking Food at 1900: Blackberry Farm</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2019/5/2/blackbird-vineyards-wine-dinner</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-06-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1556824276875-8SCQ78VXT41EB9EDBSB0/Blackbird_Vineyards_102117_234196.jpg</image:loc>
      <image:title>Restaurant Events - Blackbird Vineyards Wine Dinner</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2019/5/2/the-court-of-master-sommeliers-introductory-sommelier-course-amp-examination</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2019-05-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1556817031430-2YU381Q1S3DQL5TG71OC/logo.jpg</image:loc>
      <image:title>Restaurant Events - The Court of Master Sommeliers: Introductory Sommelier Course &amp;amp; Exam</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/restaurant-events/2019/5/7/with-love-the-restaurant-at-1900-gascon-spring</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-08-20</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1556816362920-FW5FLVA9N4ORZXZT5VLH/Withlove%2BGascon%2BSpring.jpg</image:loc>
      <image:title>Restaurant Events - With Love,The Restaurant at 1900 – Gascon Spring</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/talkingfoodseries</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-08-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1755113891516-Q6ZG8GMC0DL92AQHV198/TF+heartland6.png</image:loc>
      <image:title>Talking Food Series - Heartland Masala - A Journey Through Indian Gastronomy, Culture and History</image:title>
      <image:caption>November 5, 2025</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1755113891516-Q6ZG8GMC0DL92AQHV198/TF+heartland6.png</image:loc>
      <image:title>Talking Food Series - Heartland Masala - A Journey Through Indian Gastronomy, Culture and History</image:title>
      <image:caption>November 5, 2025</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1743538086750-ZUEGCYOAJC82YYNQ97FX/TALKING+FOOD+-+web+events.png</image:loc>
      <image:title>Talking Food Series - Talking Food and Farming with Campo Lindo Farms, Green Gate Family Farm, and more</image:title>
      <image:caption>April 19, 2025</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1724895486216-DAP2JR70Q0A9WKZ6EWK2/3x2+-+fb+and+website+%281%29.png</image:loc>
      <image:title>Talking Food Series - Talking Food at 1900 with Chef Gabrielle Hamilton</image:title>
      <image:caption>October 18-19, 2024</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1718391241251-IK6H1B3U283X386A0NQ9/3x2+-+fb+and+website+%2812%29.png</image:loc>
      <image:title>Talking Food Series - Chef Laurence Faber of Potchke Deli and Emily Williams of Lesser Babka</image:title>
      <image:caption>March 9-10, 2024</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1718391241180-PTW2RNI6UBHXGXGQIHYP/3x2+-+fb+and+website+%2811%29.png</image:loc>
      <image:title>Talking Food Series - Chinese Heritage and the New Year with Chef Justin Yu of TRex</image:title>
      <image:caption>February 2-3, 2023</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1718391244618-MME9VP1L45E2TJ68GW4Y/3x2+-+fb+and+website+%288%29.png</image:loc>
      <image:title>Talking Food Series - Oysters and New England Cuisine with Perry Raso of Matunuck Oysters</image:title>
      <image:caption>September 25-26, 2021</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1718391243976-ZZYIYOC3TF65BEWFK15W/3x2+-+fb+and+website+%2810%29.png</image:loc>
      <image:title>Talking Food Series - Seed Preservation and Heirloom Ingredients with Blackberry Farm</image:title>
      <image:caption>September 7-8, 2019</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1718391242877-5UBPE3AXY9VZEEONABNH/3x2+-+fb+and+website+%289%29.png</image:loc>
      <image:title>Talking Food Series - Aquaculture with Chef Christopher Haatuft of Lysverket</image:title>
      <image:caption>January 25-26, 2019</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/new-gallery-1</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2026-01-30</lastmod>
  </url>
  <url>
    <loc>https://therestaurantat1900.com/about</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-05-01</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1523455543296-FS3BI6035GTJPWSGD0LP/DSC_3755.jpg</image:loc>
      <image:title>About - The Food</image:title>
      <image:caption>The Restaurant at 1900 features modern American cuisine from award-winning Chef Linda Duerr. Linda’s cooking shows influences of her native New England, as well as Italian and French cuisines. The menu is seasonally-based, and frequently updated according to the best ingredients available. Inventive lunch and dinner specials offered.</image:caption>
    </image:image>
    <image:image>
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      <image:title>About - The DRINKS</image:title>
      <image:caption>The Restaurant at 1900's wine and beverage lists are adventurous and exciting. They include wines, beers, and spirits from fine producers from around the world, ranging from unheralded to renowned and traditionalists to cutting-edge innovators. The lists include offerings made from biodynamic viticulture and processes. The cocktail and spirit-free beverage lists change frequently, as fresh and interesting ingredients become available.</image:caption>
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      <image:title>About - The Team</image:title>
      <image:caption>Executive Chef Linda Duerr’s skilled technique, artistry and inventive approach belie her low-keyed and humble manner. She has been named Best Chef of the Year by Kansas City Magazine and nominated for the James Beard Foundation award: Best Chef-Midwest. General Manager Keith Goldman is well-known and highly-regarded in Kansas City for his great enthusiasm and passion for stellar hospitality. His welcoming personality and trademark style set the tone for service at The Restaurant at 1900, which was nominated for 2023 James Beard award for Outstanding Hospitality. Beverage Director Doug Frost, is both a Master of Wine and Master Sommelier, one of four people in the world to have achieved that rarefied pair of designations. Doug is the founder and director of the Jefferson Cup Invitational Wine Competition and consults with winemakers, retailers, and auctioneers around the world. (Pictured left to right: Doug Frost, Linda Duerr, Keith Goldman)</image:caption>
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      <image:title>About - The Space</image:title>
      <image:caption>The Restaurant at 1900 draws on the modernist design of The 1900 Building. The “tulip” columns, so distinctive in the overall building design, are also integrated into the entrance of The Restaurant. As the 1900 Building was originally constructed in 1967 for H.D. Lee Jeans for offices, R&amp;D and manufacturing of blue jeans, the restaurant fabrics reflect that heritage. The salt and pepper shakers on display in The Restaurant are part of the collection of the late Rose Karbank. The shakers' whimsy, color, and imaginative artistry are sure to bring smiles. Art in the main dining room and a sculpture in the private dining room are by the late artist and Kansas City Art Institute Professor, Lester Goldman. His organic and colorful works set a good-natured tone to the Restaurant.</image:caption>
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      <image:title>About - The Building</image:title>
      <image:caption>The 1900 Building is a late Sixties architectural gem recently restored, expanded and transformed by Karbank Real Estate Company. into a high-end mixed-use building including offices, multiple performance and event spaces, gallery space and, The Restaurant at 1900. The 1900 Building is a LEED Gold Certified “green” project and is state-of-the-art in quality, design and functionality. It follows Karbank’s recent renovation of the neighboring The Barney Building, which also is a LEED Gold building with a mixed-use character. The 1900 Building’s iconic ‘tulip’ columns and its prominent setting make the building distinctively recognizable. The site was once the location of the famed Green Parrot Restaurant, open from the 1920’s until the late 1950’s. For more information, visit 1900bldg.com.</image:caption>
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      <image:title>FAQs</image:title>
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      <image:title>Private Events</image:title>
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    <lastmod>2019-05-01</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1552679040778-PH4KVT7D4MKRZ0DUMY5O/Withlove+Gascon+Spring.jpg</image:loc>
      <image:title>Restaurant Events - WITH LOVE tHE rESTAURANT AT 1900 gASCON SPRING</image:title>
      <image:caption>Tuesday, May 7th at 6:00pm For our Spring WITH LOVE dinner, we celebrate the marvelous Gascony region of southwest France, home to the lovely vineyards of Armagnac - France’s rare centuries-old brandy dating back to the late-13th century. Imagine drinking and dining in tucked away “Musketeer country” among lush rolling green pastures, historic fortified “bastides”, and beautiful family estates where living is all about good food and fine drink. For this dinner, we are thrilled to showcase the skills of our fantastically talented bar team of Arturo Vera-Felicié (Bar Manager) and Ryan Magnuson (Bartender). Together they will create innovative drink, paired with food by our esteemed Sous Chefs Andy McCormick and Jon Ponzer, and dessert by Pastry Chef, Elizabeth Paradise. Domaine D’Arton, a producer of the very special spirit of Armagnac, and many other beautiful wines will be featured at this event. *** RECEPTION COCKTAIL Rebujito Domaine d’ Arton Les Hauts d’Arton, pear eau de vis, Meyer lemon-apple soda AMUSE BOOZE Le Banane Daiquiri Prune and spiced banana foam, Peychaud's caviar, finger limes *** FIRST COURSE Pheasant liver tart, shallot confit, chicory salad, dried fruit mostarda Paired with - Domaine d’Arton Les Deux Cèdres and Victoire SECOND COURSE Charcoal grilled squid, pork sausage, mushroom glaze Paired with - Domaine d’Arton Yse *** ENTRACTE Vascone Martini Arton Fine Blanche, Creme de Peche, pecan smoked grilled pineapple, frozen blueberry *** THIRD COURSE Beef cheek cappelletti, seasonal wild mushrooms, roasted tomato jus, preserved truffle egg yoke Paired with - Domaine d’Arton Réserve FOURTH COURSE Hanger steak, beef braised carrots, wilted spinach, potato Paired with - Domaine d’Arton La Croix d’Arton FIFTH COURSE Turmeric Honey Panna Cotta Paired with - Arton Haut Armagnac Reserve *** ÉPILOGUE Gasconmai Tai Haut Armagnac, Martinique Rhum, Dry Curaçao, gunpowder tea orgeat, and lime with tobacco cedar diffused air Dinner will include all pairings. $105 per person, plus tax and gratuity.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a8dde54d0e628fca2caf2f0/1556737940246-IJIQFH0CAN9Z0QJ4IC1P/master%252Bsomm%252Bright.jpg</image:loc>
      <image:title>Restaurant Events - The Court of master sommeliers - introductory sommelier course &amp; examination</image:title>
      <image:caption>Tuesday, June 11th - Wednesday, June 12th - 8:00am - 6:00pm VISION STATEMENT The Court of Master Sommeliers sets the global standard of excellence for beverage service within the hospitality industry with integrity, exemplary knowledge, and humility. MISSION STATEMENT The Court of Master Sommeliers elevates the quality of beverage service throughout the hospitality industry with our peerless credentials. We expand the rich heritage of our organization through mentorship, rigorous preparation and examination. We chart the course for current and future Master Sommeliers worldwide. Introductory Course &amp; Examination The Court of Master Sommelier, Americas Introductory Course &amp; Examination is the first of four steps required to become a Master Sommelier. The intent of the Introductory Course is to provide wine and hospitality professionals with a thorough review of the world of wines and spirits at the highest professional standards. Candidates receive an intensive review by a team of Master Sommeliers on wine and spirits knowledge, proper wine service, and deductive tasting. This is a two-day examination.</image:caption>
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      <image:title>Restaurant Events - Blackbird vineyards wine dinner</image:title>
      <image:caption>Tuesday, June 25th at 6:00pm Purchased by Michael Polenske in 2003, Blackbird Vineyards (a former walnut orchard first planted with 5,717 Merlot vines in 1997) is now an ultra premium label in its own right. Fittingly, the word 'Merlot' is French patois for 'little blackbird.' An early harbinger of Blackbird's potential arose when Mia Klein of Dalla Valle fame created a Blackbird Vineyard designate for her highly acclaimed 1999 Selene Merlot (no less than 95% of the fruit in the bottle must be from the named vineyard). Three of the top wine critics in the industry - Robert Parker, Stephen Tanzer, and Wine Spectator's James Laube - scored this wine in the 90s. Blackbird's inaugural 2003 bottling, culled from a small crush of grapes that weren't already claimed by other vintners was awarded 98 points by Vinfolio, proclaiming it, "the best Merlot nobody had ever heard of." ACME FINE WINES news was equally enthusiastic, saying, "it is with wines like this that we never question why we are in this business." Blackbird's 2003 Merlot was also given a score of 95 points by Vintrust, which praised its complexity and richness, proclaiming it, "hedonistic in length," and our Flocking Merlot was born. $195 per person, includes tax and gratuity</image:caption>
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      <image:title>Restaurant Events - talking food at 1900: blackberry farm</image:title>
      <image:caption>Saturday, September 7th - The Discussion - Reserve Now Sunday, September 8th - The Dinner - Book Now “On the farm, our goal is to cultivate the bounty around us by harnessing the natural systems at play” - Blackberry Farm Talking Food at 1900 is back! This time we are ecstatic to welcome Chef Sarah Steffan, Garden Master, Mike Washburn, and Master Gardener, John Coykendall from BLACKBERRY FARM. Together we will learn about the art saving seeds, cooking with heirloom ingredients, and the importance of preserving traditional farming techniques and uses. On Saturday, September 7th, please join us for an enlighting talk on all things seed saving and Blackberry Farm life with our special guests, Chef Steffan, Washburn, and Coykendall. The talk will be moderated by travel/food photographer and writer, Bonjwing Lee. Please reserve your spot for this unique talk, which is free and open to the public - space is limited. On Sunday, September 8th, we excitedly welcome Chefs Steffan into The Restaurant at 1900 kitchen, to work with our stellar team, led by Executive Chef Linda Duerr. Together they will create what’s to be a very cool TRA1900 x Blackberry Farm menu. TALKING FOOD AT 1900 is a 3-part series at 1900 aimed to engage, challenge and educate on a variety of topics in the food world. SARAH STEFFAN Executive Chef of the Dogwood at Blackberry Farm From line cook to pastry chef to sous chef, Sarah Steffan has held just about every title in the kitchen along the way to becoming the Executive Chef of the Dogwood at Blackberry Farm®. With more than 10 years of experience, Steffan opened the Dogwood at Blackberry Farm® for dinner in April 2015. Steffan grew up on a farm milking goats, planting gardens, and cooking. She learned how to cook using fresh, local, and sustainable ingredients. Steffan’s philosophy of cooking marries perfectly with Blackberry Farm’s Foothills Cuisine®. Prior to Blackberry Farm, Steffan spent many years working in other Relais &amp; Châteaux kitchens including The Point and Fearrington House. A graduate of Paul Smith’s College in New York, Steffan also studied abroad at Le Cordon Bleu in Paris. MIKE WASHBURN Garden Manager Inspired by his farming mentors, Michael Washburn found his way to the garden while living in Cincinnati in 2005. Michael’s passion for gardening led him to study environmental anthropology at Northern Kentucky University, followed by a graduate degree in agronomy with an emphasis in soil science. With more than 15 years of experience in restaurants and gardening, Michael has honed in on his relationships with chefs and farmers. He loves providing chefs and artisans with produce that is unavailable elsewhere. His real passion in the garden comes from the challenge of farming with nature, not against it, and relying on the “old ways” of farming. In Blackberry Farm’s gardens, Michael is responsible for coordinating planting schemes that provide produce that chefs and artisans need as well as managing the day-to-day operations. He also enjoys his time with guests teaching about sustainable farming methods. JOHN COYEKENDALL Master Gardener Walking amongst stalks of corn and rows of pumpkins, Master Gardener John Coykendall explored the world of gardening at an early age with his grandfather, Congressman John Jennings. Coykendall always knew he wanted to create and care for some of the finest produce in the world. Traveling through Europe and across the United States, Coykendall has collected not only great secrets but also seeds from the most successful gardens in the world. He brings the knowledge of decades in the garden, along with centuries old heirloom seeds that he has collected from the region and all over the world.</image:caption>
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      <image:title>Events Template - CRISTOM Dinner</image:title>
      <image:caption>Tuesday, August 28th at 6:30pm Cristom Vineyards began a quarter of a century ago as a collaboration between an engineer and a biochemist who each possessed a deep-rooted respect for the land, the natural winemaking process, and Pinot Noir. 25 years later, second-generation winegrower and owner Tom Gerrie leads winemaker Steve Doerner and our tenured viticulture team in tending our Estate vineyards, and producing elegant, dynamic wines, recognizable by our hallmark style of whole-cluster fermentation by native yeasts.  Read More</image:caption>
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      <image:title>Events Template - NEW EVENT</image:title>
      <image:caption>Tuesday, August 28th at 6:30pm Cristom Vineyards began a quarter of a century ago as a collaboration between an engineer and a biochemist who each possessed a deep-rooted respect for the land, the natural winemaking process, and Pinot Noir. 25 years later, second-generation winegrower and owner Tom Gerrie leads winemaker Steve Doerner and our tenured viticulture team in tending our Estate vineyards, and producing elegant, dynamic wines, recognizable by our hallmark style of whole-cluster fermentation by native yeasts.  Read More</image:caption>
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      <image:title>Events Template - NEW EVENT II</image:title>
      <image:caption>Tuesday, August 28th at 6:30pm Cristom Vineyards began a quarter of a century ago as a collaboration between an engineer and a biochemist who each possessed a deep-rooted respect for the land, the natural winemaking process, and Pinot Noir. 25 years later, second-generation winegrower and owner Tom Gerrie leads winemaker Steve Doerner and our tenured viticulture team in tending our Estate vineyards, and producing elegant, dynamic wines, recognizable by our hallmark style of whole-cluster fermentation by native yeasts.  Read More</image:caption>
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    <lastmod>2026-02-18</lastmod>
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      <image:title>1957 Building Development and Parking - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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